FORT LAUDERDALE, Fla., (April 09, 2007)--The USDA´s Food and Nutrition Service recognizes that vending machines may play an expanding role in the operation of the National School Lunch and School Breakfast Program. Personnel policies, labor costs, pressure on lunch room space, class schedules and limited time all contribute to the need to explore more efficient and effective methods of delivering important nutritional benefits to students and maintaining schools´ revenue streams.
To address the issue, Star Food has developed a USDA compliant reimbursable meal solution with a POS interface to match most POS existing systems. Food service professionals can improve and...
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