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Who would have thought that a high vitamin protein spread,which is effectively a by-product of beer brewing, could stir up such contention in the kitchen? Indeed, since 1902 when it first went into production, the distinctive taste of Marmite has been provoking the question 'love it or hate it' ever since?
Those who respond 'my mate marmite'will no doubt find themselves attracted to jars of famously branded sticky, distinctive, healthy brown goo and love finding yummy food to combine with it; whilst others who scrunch their noses up and run a mile from sandwiches made with the stuff are
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